Rooted in Berkeley’s rich food scene, Bansho Ramen stands out by dedicating its craft to authentic Japanese ramen with a modern twist. The cornerstone of our kitchen is our inimitable pork bone broth, slowly simmered to extract maximum flavor and richness—this broth forms the soul of our menu. Each dish, from our tonkotsu ramen to the Bansho Ultimate Ramen topped with homemade garlic seasoning and simmered pork belly, exemplifies the care we put into every ingredient. We cater to both ramen purists and adventurous foodies by letting diners build their own bowls, choosing from base broths, noodles, and premium toppings.
Located just a stone’s throw from UC Berkeley, we attract a diverse clientele, including students, locals, and visitors seeking authentic Japanese comfort food at reasonable prices. Accessibility is a priority; our venue features wheelchair-friendly entrances, seating, and restrooms, ensuring everyone feels welcome. Open from Tuesday to Sunday, 11:30 AM to 9 PM, we provide a dependable spot for lunch, dinner, and even late afternoon cravings. At Bansho, community is infused in every bowl—all slurps welcome here.

















